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KETO RECIPES

CHEESY SAUSAGE LAYERS

Ingredients:

● 3.5 oz ground pork sausage.

● 7.5 oz radishes (chopped).

● 1 large egg.

● ¼ cup cheddar cheese (grated).

● ¼ tsp salt.

● ¼ tsp black pepper.

Instructions:

● In a frying pan, cook sausages on a medium heat until fully cooked through.

● Once cooked, remove from pan and set aside.

● Using the same frying pan, add the radishes, salt and pepper.

● Cook for 10-12 minutes or until they pierce easily with a fork.

● In another pan, fry an egg (ensure the yolk is runny).

● Layer the cheese over the radishes, place the sausage on top (the layers will

melt the cheese).

● Place the egg on top and serve.

Nutritional Information:

Total servings: 1

Per serving:

Fat: 49g

Carbohydrates: 7g

Protein: 32g

Calories: 617