● ¼ cup coconut oil.
● ½ cup almond butter.
● 20 drops Stevia.
● 6 tbsp shredded coconut (unsweetened)
● 2 oz Macadamia nuts.
● Blend almond butter, shredded coconut and coconut oil together in a mixing
● Crush the Macadamia nuts and add to blended mixture. Stir in Stevia drops.
● Mix vigorously and pour the mixture into a 9×9 baking tray, lined with greaseproof
● Keep in the refrigerator overnight. Slice into bars next day.
Total servings: 6
Per serving (1 bar):